ANDREW CARMELLINI

Chef, Author, Restaurateur

Yesterdays:

#dipsfordinner @eatmisterdips

Lunch @thedutchnyc today means this Tuna  with Organic Soy, Seaweed & Garlic #lunch #soho

Going to be a great night #hakaido #uniballers

Summer lunch at @thedutchnyc means crispy shrimp with USG Greenmarket goodies #lunch #healthyish #summermenu2017 @jasehua @shakeyhandzz @bornfresh

First Sweet Corn of the Summer at Leuca #summermenu2017

Brunch @barprimi

Finally got the Beer and Wine license at MISTER DIPS @eatmisterdips so it's The Shady Savage ALL SUMMER LONG !!!!

Donnelly Ranch Beef at Rec Pier Chophouse #steaks #chops #italian 🏼

Rye Street Tavern opens this September in Port Covington, Baltimore at the @sagamorespirit distillery. American cooking through a Mid-Atlantic lens by chef @bplante2414

Congrats to the whole #recpierchophouse team on the 4 1/2 ️️️️ review from the @baltimoresun !@chefconor @jpaidas @bplante2414 @muhmuhmonica #charmcity #baltimore #fellspoint

Still Crazy after all these years......Happy Anniversary babe @gwen_hyman

stop with @micheleforgione and the crew @pizzeriagema . Just missing @salnapoli 🇨🇦🇨🇦🇨🇦

Never know who you'll run into....Old friend and mentors @danielboulud 🇨🇦🏎🇨🇦🏎🇨🇦 #rbwall  @redbullracing

design Northern-Southern