Chef, Author, Restaurateur

Plum & Fig Tart at Lafayette @lafayette380 #tarts #fall Pastry Chef @tyleratwell1

The orecchiette at Bar Primi @barprimi #pasta

Perfect NYC day.Brunch at THE DUTCH @thedutchnyc 🥚  🥞 ️  🥯 🥧 🥓 🥩

Bakery at Lafayette this morning. Old World technique, New York State grains, 10 varieties from James Belisie our head baker

Julio Iglesias on a plane with KFC, a Tortilla and Haute Brion is my spirt animal

Not an ad just love these guys. Get tickets in bio! The most unique amazing experience I've had in a long time in Detroit. This year's shows look amazing. #theaterbizarre #hailzombo

The PSL cone for fall  @eatmisterdips #misterdips

Fig & Almond Financier @lafayette380 @tyleratwell1 #pastry #chefs #noho

Not the biggest fan of old Barolo.... I'm not so into the maderized quality that happens after the 30 year mark. But Wow this 67 Cappellano is  @locandaverde reserve list @joshuanadel

Pappardelle, Sweet Corn, Chanterelle, Smoked Pancetta @sanmorellodetroit #pasta #detroit #latesummer #corn

Cuts like a knife #chefs #lumache #pasta

Penny Red's @eatpennyreds Chicken 🐓 Biscuits ️ #friedchicken

Only picture I have of the boat that was base of 24 hour makeshift cooking operation that was run by NYC restaurant community for 3 weeks post 9/11 at ground zero. Many stories. #neverforget

Chanterelles are super nice right now #shrooms #chefs

design Northern-Southern