Chef, Author, Restaurateur
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Yesterdays-->
October 2019
Wednesday, October 30, 2019
For 20 years now we take our pumpkin carving seriously and continue on with that tradition @shinolahotel @shinola @sanmorellodetroit #pumpkincarving #chefs #detroit #team
Tuesday, October 29, 2019
Poilâne pop up all week ! @lafayette380 Apollonia Polaine @painpoilane will be back to sign books on Friday.
Tuesday, October 29, 2019
Poilâne pop up all week ! @lafayette380 Apollonia Polaine @painpoilane will be back to sign books on Friday.
Friday, October 25, 2019
Bananas Foster French Toast, Rum Carmel, Almond Cream @lafayette380 #brunch #frenchtoast #neworleans #paulblange
Friday, October 25, 2019
Bananas Foster French Toast, Rum Carmel, Almond Cream @lafayette380 #brunch #frenchtoast #neworleans #paulblange
Wednesday, October 23, 2019
Truffle Time @locandaverde #whitetruffles #tribeca #chefs #italianfood
Wednesday, October 23, 2019
Truffle Time @locandaverde #whitetruffles #tribeca #chefs #italianfood
Saturday, October 19, 2019
Still processing the greatness of @theatre.bizarre @johndunivantart #detroit #theatrebizarre #hailzombo
Saturday, October 19, 2019
Still processing the greatness of @theatre.bizarre @johndunivantart #detroit #theatrebizarre #hailzombo
Friday, October 11, 2019
Pumpkin Hot Chocolate @lafayette380 #pumkin #basicbutgood #hotchocolate #valhrona #chocolate
Thursday, October 10, 2019
Plum & Fig Tart at Lafayette @lafayette380 #tarts #fall Pastry Chef @tyleratwell1
Thursday, October 10, 2019
Plum & Fig Tart at Lafayette @lafayette380 #tarts #fall Pastry Chef @tyleratwell1
Thursday, October 10, 2019
The orecchiette at Bar Primi @barprimi #pasta
Thursday, October 10, 2019
The orecchiette at Bar Primi @barprimi #pasta
Saturday, October 5, 2019
Perfect NYC day.Brunch at THE DUTCH @thedutchnyc 🥚 🥞 ️ 🥯 🥧 🥓 🥩
Saturday, October 5, 2019
Perfect NYC day.Brunch at THE DUTCH @thedutchnyc 🥚 🥞 ️ 🥯 🥧 🥓 🥩
Friday, October 4, 2019
Bakery at Lafayette this morning. Old World technique, New York State grains, 10 varieties from James Belisie our head baker
Friday, October 4, 2019
Bakery at Lafayette this morning. Old World technique, New York State grains, 10 varieties from James Belisie our head baker
Thursday, October 3, 2019
Julio Iglesias on a plane with KFC, a Tortilla and Haute Brion is my spirt animal
Thursday, October 3, 2019
Julio Iglesias on a plane with KFC, a Tortilla and Lafite is my spirt animal
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