ANDREW CARMELLINI

Chef, Author, Restaurateur

December 2016

#2016 we served 1,600,000 customers Here are some of the highlights #nohohospitality @thedutchnyc @littleparknyc @thewilliamvale @lafayette380 @thedutchmiami @joespub @barprimi @locandaverde

Saturday, December 31, 2016
#2016 we served 1,600,000 customers Here are some of the highlights #nohohospitality @thedutchnyc @littleparknyc @thewilliamvale @lafayette380 @thedutchmiami @joespub @barprimi @locandaverde

The good guys won ️

Wednesday, December 28, 2016
The good guys won ️

Christmas turndown @thewilliamvale this weekend includes a Thermos of Mulled Wine, Marshmallow Snowmen and Gingerbread Men care of pastry chef @ja_casey #nohohospitality

Sunday, December 25, 2016
Christmas turndown @thewilliamvale this weekend includes a Thermos of Mulled Wine, Marshmallow Snowmen and Gingerbread Men care of pastry chef @ja_casey #nohohospitality

Don Carmellini @thedutchnyc

Saturday, December 24, 2016
Don Carmellini @thedutchnyc

Always wanted to do a Feast of the 7 Fishes so for the first time at Leuca tomorrow night we are preparing 7 dishes of Uni, bass, cuttlefish, tuna, lobster, oysters and prawns to celebrate Christmas Eve. #christmas #brooklyn #williamsburg @thewilliamvale

Friday, December 23, 2016
Always wanted to do a Feast of the 7 Fishes so for the first time at Leuca tomorrow night we are preparing 7 dishes of Uni, bass, cuttlefish, tuna, lobster, oysters and prawns to celebrate Christmas Eve. #christmas #brooklyn #williamsburg @thewilliamvale

@thegreenwichhotel

Friday, December 23, 2016
@thegreenwichhotel

@cbarberio with Whole Lamb Agrodolce with Ash-Cooked Potatoes and Sunflower at Leuca tonight.

Friday, December 23, 2016
@cbarberio with Whole Lamb Agrodolce with Ash-Cooked Potatoes and Sunflower at Leuca tonight.

Some of the finest people I know @abdelkachtiane @jamiegreenwald @summerathena @joshuanadel

Thursday, December 22, 2016
Some of the finest people I know @abdelkachtiane @jamiegreenwald @summerathena @joshuanadel

Pistachio Bouche de Noel @lafayette380 From pastry chef. @tyleratwell1 #holidays

Thursday, December 22, 2016
Pistachio Bouche de Noel @lafayette380 From pastry chef. @tyleratwell1 #holidays

Pistachio Bouche de Noel @lafayette380 From pastry chef @tyleratwell1

Thursday, December 22, 2016
Pistachio Bouche de Noel @lafayette380 From pastry chef @tyleratwell1

Leuca

Wednesday, December 21, 2016
Leuca

Gianduja Chocolate Bouche de NoelOne of many holiday treats @lafayette380 From @tyleratwell1 Order online shop.lafayetteny.com#holiday #christmas #hanukkah

Tuesday, December 20, 2016
Gianduja Chocolate Bouche de NoelOne of many holiday treats @lafayette380 From @tyleratwell1 Order online shop.lafayetteny.com#holiday #christmas #hanukkah

Shop online for all the Lafayette Bakery holiday treats atshop.lafayetteny.comGianduja Bouche de NoelTropical Bouche de NoelStollenMacaroon TowersCookiesCakes@tyleratwell1 @lafayette380 #chrstmas #holidays

Monday, December 19, 2016
Shop online for all the Lafayette Bakery holiday treats atshop.lafayetteny.comGianduja Bouche de NoelTropical Bouche de NoelStollenMacaroon TowersCookiesCakes@tyleratwell1 @lafayette380 #chrstmas #holidays

Remember those Japanese Hoshigaki persimmons? @jasehua is making oatmeal for brunch @thedutchnyc #winter #brunch

Saturday, December 17, 2016
Remember those Japanese Hoshigaki persimmons? @jasehua is making oatmeal for brunch @thedutchnyc #winter #brunch

Spaghetti with Uni at Leuca

Friday, December 16, 2016
Spaghetti with Uni at Leuca

Amazing tour today of the Acme Fish facility on Gem Street in Williamsburg. Thanks Richie

Wednesday, December 14, 2016
Amazing tour today of the Acme Fish facility on Gem Street in Williamsburg. Thanks Richie

Greenpoint 11:30 AM

Wednesday, December 14, 2016
Greenpoint 11:30 AM

Pasta production and drying at Leuca

Tuesday, December 13, 2016
Pasta production and drying at Leuca

Holidays @barprimi #buonfesta #buonnatale #buonannonuovo

Tuesday, December 13, 2016
Holidays @barprimi #buonfesta #buonnatale #buonannonuovo

Hoshigaki: Japanese technique for dried persimmons. Each persimmon is hung on a rack and massaged every 3 days for weeks. I'm putting mine in my oatmeal on @jasehua suggestion #persimmons #hoshigaki #breakfastclub

Monday, December 12, 2016
Hoshigaki: Japanese technique for dried persimmons. Each persimmon is hung on a rack and massaged every 3 days for weeks. I'm putting mine in my oatmeal on @jasehua suggestion #persimmons #hoshigaki #breakfastclub

Dolly knows what's up #dolly#knowledge #diets#friedchicken

Monday, December 12, 2016
Dolly knows what's up #dolly#knowledge #diets#friedchicken

@debracicot is bringing @locandaverde cafe to next level

Saturday, December 10, 2016
@debracicot is bringing @locandaverde cafe to next level

Westlight #winter #cocktails

Thursday, December 8, 2016
Westlight #winter #cocktails

Lunch crew at work @thedutchnyc #chefs #pro #noho

Tuesday, December 6, 2016
Lunch crew at work @thedutchnyc #chefs #pro #noho

Westlight tonight

Tuesday, December 6, 2016
Westlight tonight

2 of our Beef Tartares made @nymag best of NYC list@lafayette380 @thedutchnyc @jasehua @bnasworthy #nohohospitality

Monday, December 5, 2016
2 of our Beef Tartares made @nymag best of NYC list@lafayette380 @thedutchnyc @jasehua @bnasworthy #nohohospitality

Benvenuti

Sunday, December 4, 2016
Benvenuti

How was your service tonight ?

Sunday, December 4, 2016
How was your service tonight ?

@thedutchmiami with the OG's #artbasel2016

Friday, December 2, 2016
@thedutchmiami with the OG's #artbasel2016

Chef Mario @thedutchmiami with a true Florida Red Snapper #305 #miami #artbasel2016

Thursday, December 1, 2016
Chef Mario @thedutchmiami with a true Florida Red Snapper #305 #miami #artbasel2016
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