ANDREW CARMELLINI

Chef, Author, Restaurateur

This a new ravioli we have been making called a DOPPIO. That means double in Italian. Half pumpkin, Half Short Rib. It's also dope. Get it @locandaverde

Wednesday, January 20, 2016
This a new ravioli we have been making called a DOPPIO. That means double in Italian. Half pumpkin, Half Short Rib. It's also dope. Get it @locandaverde
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