Lunch @thedutchnyc The Peconic Bay scallops here are from Southold NY grown by Karen Rivara who is also president of the Long Island Farm Bureau. All part of the strong sourcing from chef @jasehua and @thedutchnyc team #american – Andrew Carmellini

Friday, October 9, 2015
Lunch @thedutchnyc The Peconic Bay scallops here are from Southold NY grown by Karen Rivara who is also president of the Long Island Farm Bureau. All part of the strong sourcing from chef @jasehua and @thedutchnyc team #american

design Northern-Southern