ANDREW CARMELLINI

Chef, Author, Restaurateur

May 2010

Monday, May 31, 2010
Asparagus, Egg, Ramps

Sunday, May 30, 2010
Giradet

Saturday, May 29, 2010
Ramps!

Friday, May 28, 2010
West Side Market

Thursday, May 27, 2010
truffles from trufflepalooza!

Wednesday, May 26, 2010
the pit at Big Bob Gibson’s

Tuesday, May 25, 2010
cooking lunch at OA Bertin with Uncle Jimmy and Bruno

Monday, May 24, 2010
Clarksdale, MS

Sunday, May 23, 2010
The delta

Saturday, May 22, 2010
Bruno making sopressata

Friday, May 21, 2010
Joe making fresh Mujet

Thursday, May 20, 2010
Thursday night service at Locanda

Wednesday, May 19, 2010
Homemade grappa with the cousins

Tuesday, May 18, 2010
Sunday dinner….Soup Doria…

Monday, May 17, 2010
Brats at Franks in C-Town

Sunday, May 16, 2010
Bakery in BK

Saturday, May 15, 2010
BBQ pork rinds in Lexington, KY

Friday, May 14, 2010
the bar at LV

Thursday, May 13, 2010
Coney Island

Wednesday, May 12, 2010
Pulled Pork in NC at Allen and Son’s
design Northern-Southern